History Of Bread

I 10 migliori prodotti di maggio 2025

Ultimo aggiornamento: 23 maggio 2025

Skyhorse

Skyhorse

Six Thousand Years of Bread: Its Holy and Unholy History

99

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Independently published

Independently published

The History of Bread: The Essential Evolution of Humanity's Staple Food

Spedizione gratuita

98

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Bloomsbury Academic

Bloomsbury Academic

A History of Bread: Consumers, Bakers and Public Authorities since the 18th Century (Food in Modern History: Traditions and Innovations) (English Edition)

94

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Reaktion Books

Reaktion Books

Bread: A Global History

88

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History Press Ltd

History Press Ltd

Bread: A Slice of History

Spedizione gratuita

85

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Independently published

Independently published

HOMEMADE BREAD COOKBOOK: PART 1. Bread History, Bread recipes all over the world

Spedizione gratuita

81

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Mage Publishers

Mage Publishers

History of Bread in Iran

80

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Kessinger Publishing

Kessinger Publishing

The History Of Bread: From Prehistoric To Modern Times (1904)

77

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HardPress

HardPress

The History of Bread: From Pre-Historic to Modern Times (English Edition)

73

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Agate Surrey

Agate Surrey

Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers (English Edition)

68

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Amazon.it

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