Shelf Life Degli Alimenti Libro

Chiriotti

Shelf life degli alimenti. Meccanismi, valutazione, previsione

Springer

Food packaging: Materiali, tecnologie e qualita degli alimenti (Italian Edition): Materiali, tecnologie e soluzioni

Springer

Food Safety and Quality-based Shelf Life of Perishable Foods

Edizioni Sapienza

Metodi non termici nella lavorazione degli alimenti

Novas Edições Acadêmicas

Aumento de shelf life de pizzas resfriadas: Tecnologias para melhoramento

How to Extend the Shelf Life of Your Favourite Produce: 60 Practical Storage Tips to Keep Fruits & Veggies Fresher, Longer (English Edition)

Independently published

VITE DA SCAFFALE: Oltre la Shelf Life. Aumentare i profitti ed abbassare i costi con il confezionamento, l’etichettatura e la pesatura.

Pia Dowling

Stock the Pantry: Chemical-free techniques that prolong the shelf life of food.

Independently published

Canning & Preserving Cookbook for Beginners: Start your First Canning Experience and Extend the Shelf Life of your Favorite Foods. Perfect for Busy People with No-Time to Cook

Independently published

THE ULTIMATE HOME COOK’S GUIDE TO PRESSURE CANNING: Everything You Need To Confidently Preserve Meats, Vegetables, and Meals in a Jar With Flavor, Safety, and Shelf Life in Mind in 2026