The French Chef Handbook

Editions BPI

The French Chef Handbook: La cuisine de reference (English Edition)

EDITIONS BPI

The Pastry Chef Handbook: Basic Techniques and Preparations Recipes Worksheets

Independently published

French Cuisine For Beginners: Learn the Art of French-Cooking: Your Ultimate Handbook to Master Classic Recipes and Techniques, Unleash Your-Inner Parisian Chef

Harry N Abrams Inc

Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant

New Shoe Press

French Cooking for Beginners: Simple and Delicious Recipes for French Food for Any Meal

Independently published

Oui Chef!: Francés de la Cocina - Aprende a hablar el francés de la Gastronomía

Routledge

The Sound Handbook (Media Practice) (English Edition)

Gusto Editore

le manuel d'utilisation du pizzaiolo professionnel: tout ce qu'un vrai pizzaiolo doit savoir (French Edition)

STRATÉGIES DE LEADERSHIP: Découvrez Les Cinq Étapes Essentielles Pour Devenir Un Leader Efficace Que Votre Marché Suivra (French Edition)

Easy Pancake Cookbook: Delicious Ideas for Breakfast, brunch and beyond (The Pancake Cookbook) (English Edition)